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Blue Palace, a Luxury Collection Resort Elounda Crete

Cook A', B'


Desired Qualifications and Skills:
Holder of a degree in Culinary
Experience in a similar position  at  5 star hotels
Experience and knowledge of a la carte cuisine
Knowledge of thematic cuisine would be considered an asset
Basic knowledge of English
Be Familiar with Quality and Health -Safety Management systems such as ISO ,HACCP
Communication Abilities
Pleasant and enthusiastic personality
Team Spirit and ability of collaboration
We offer:
Competitive remuneration package
Modern and dynamic working environment
Continuing training
Development opportunities
Lunch/ Dinner is provided during hotel operation
Accommodation for those who don’t live in the area

Ελληνικά Apply
Phaea Resort HR Department

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